The Hotel is centrally located in a calm pedestrian area.
The 7 rooms are decorated in the pastel tones and two of the rooms have a Four Poster Bed suite and all have a bathroom, shower, W.C, telephone, television TNT and free WIFI.
Our establishment is not accessible to persons with reduced mobility.
The rooms are twin, double, triple or family rooms.
Breakfast is served either in the breakfast room, in the bedroom or on the terrace (depending on the season). Breakfast consists of: bread and homemade Danish pastries, fruit purée, homemade jams, eggs, farm cheeses, cold cured meats; fruits (apple,…), farm yoghurts and choice of teas. Parking close to the Hotel and Restaurant.
Garage on request (free for cyclists and motorcyclists). Pets are allowed. Small private room for receptions and business meals, or seminars. Helene and Roger Bellier propose a great choice of menus and vintage wines.
- Closed: a week in late November and early March 10 days
- Weekly closing : October to april : Sunday evening and Monday and Friday evenings Open Monday and Friday evenings by reservation and availability High season: From May to september open daily.
Charming hotel
The hotel offers 7 soundproofed and quiet rooms, decorated in pastel tones, 2 of which have a four-poster bed, bathroom, shower, toilet, telephone, television and Wi-Fi.
Our establishment is not accessible to people with reduced mobility.
Discover the traditional Normandy cuisine
"The chef works with fresh quality products with regional accents. Foie gras terrine, hot foie gras with cider vinegar, roasted sea bream with apples and camembert, veal mignon stuffed with country andouille, and country tart with calvados are some of our specialties.
You can have breakfast, composed of pastries, compote and homemade jam, in the dining room, in your room or on the terrace (in season). Eggs, yoghurts and farm cheeses are also served from local products.
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