Restaurant and menus

Its gourmet restaurant ‘Logis’ is rated 3 Casseroles by Logis de France and is quoted in many guides.  
Mr and Mrs Bellier would be delighted to welcome you to serve local Normandy cuisine concocted with many products coming from our local producers in the Orne and Normandy (dairy products, Norman beef, poultry, and cider-related products).

Our specialities: Foie Gras Pâté, Hot Foie Gras with Cider Butter, Roast Sea-Bream with Apples and Camembert Cheese, Stuffed Veal with Country Tripe Sausage, Calvados Apple-Brandy, Country Tart.

In season you can lunch or dine on the sunny terrace, close to the old grain barns.

For your receptions our delicatessen service and take-away dishes: please consult us.

Pets are allowed.